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Potato Chocolate Fudge
 
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Prep Time: 10 Minutes
Cook Time: 10 Minutes
Ready In: 20 Minutes
Servings: 32
Found this unusual recipe on the Chocolate Site Haven't tried it yet but I will!
Ingredients:
2 unsweetened chocolate squares
4 tablespoons butter
1/3 cup mashed potatoes
1/8 teaspoon salt
1 teaspoon vanilla extract
1 lb confectioners' sugar
Directions:
1. Cook and mash a medium potato without using any seasoning, butter or milk.
2. Measure 1/3 cup.
3. Melt chocolate and butter together.
4. Blend into mashed potatoes with the salt and vanilla.
5. Mix well.
6. Sift sugar.
7. Add a small amount at a time, blending until no sugar is visible.
8. When a spoon is no longer equal to the task of mixing, knead in the balance of the sugar with well-buttered hands.
9. Turn out onto a board and continue to knead until mixture is smooth, glossy and pliable, buttering hands as necessary.
10. No crumbs should remain.
11. Press into a buttered 8-inch square pan or shape into balls and top each ball with nutmeg.
By RecipeOfHealth.com