 |
Prep Time: 20 Minutes Cook Time: 25 Minutes |
Ready In: 45 Minutes Servings: 6 |
|
Ingredients:
4 cups mashed potatoes |
1/2 cup parmesan cheese |
2 eggs, slightly beaten |
1/2 cup sharp cheddar cheese, grated |
Directions:
1. Combine potatoes, Parmesan cheese and eggs.
2. Season to taste.
3. Place in greased casserole.
4. Top with cheddar cheese and bake for 25 minutes at 350 degrees.
|
|