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Prep Time: 0 Minutes Cook Time: 25 Minutes |
Ready In: 25 Minutes Servings: 6 |
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A potato casserole for you. Ingredients:
6 medium potatoes, cooked and grated |
1 1/2 teaspoons salt |
1 cup commercial sour cream |
6 to 8 green onions, chopped |
1 cup shredded cheddar cheese |
1/2 cup butter or margarine, melted |
Directions:
1. Combine all ingredients except butter; spoon into a 2-quart cassorle.
2. Pour butter over top, and bake at 400 degrees about 25 minutes or until lightly browned on top.
3. Yield: 6 to 8 servings.
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