Potato And String Bean Cassarole |
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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 4 |
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Goes perfectly with chicken, meatloaf, rolls. This is one of my families favorite. Ingredients:
2 cans of string beans |
1 can of campbells cream of potato |
1 sm can of french's french fried onions |
Directions:
1. Turn on the oven to 350.
2. Open cans of string beans and drain. Put string beans in a cassarole dish. Add cream of potato. Put them in the oven for about 30 to 35 mins. Take out of the oven and add the fried onions and cook for about 10 or 15 mins more.
3. Enjoy!
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