Pork Tenderloin With Fresh Pineapple Salsa Recipe

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Pork Tenderloin With Fresh Pineapple Salsa
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Ingredients:

Directions:

  1. Preheat oven to 450 degrees F, then put the pork tenderloin in a roasting pan.
  2. In a small bowl, combine 2 tablespoons of the brown sugar with the Dijon mustard, paprika & ginger, then spread HALF of this mixture over the pork tenderloin, before baking uncovered for 15 minutes.
  3. When the 15 minutes are up, spread the pork with the remaining brown sugar mixture & bake 15 to 20 minutes longer, or until a meat thermometer reads 145 degrees F, but if you're a traditionalist, you'll want the thermometer to read 160 degrees F!
  4. Meanwhile, for the salsa, in a small mixing bowl, combine the bell pepper & onion with the last tablespoon of brown sugar, along with the cup of diced pineapple & pineapple juice.
  5. When the pork comes out of the oven, let it stand briefly before slicing the meat & serving it with a generous portion of salsa.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 441.48 Kcal (1848 kJ)
Calories from fat 43.56 Kcal
% Daily Value*
Total Fat 4.84g 7%
Cholesterol 147.54mg 49%
Sodium 279.43mg 12%
Potassium 1246.47mg 27%
Total Carbs 48.43g 16%
Sugars 42.63g 171%
Dietary Fiber 2.18g 9%
Protein 49.1g 98%
Vitamin C 52.1mg 87%
Vitamin A 0.8mg 27%
Iron 16.3mg 90%
Calcium 58.8mg 6%
Amount Per 100 g
Calories 106.79 Kcal (447 kJ)
Calories from fat 10.54 Kcal
% Daily Value*
Total Fat 1.17g 7%
Cholesterol 35.69mg 49%
Sodium 67.59mg 12%
Potassium 301.5mg 27%
Total Carbs 11.71g 16%
Sugars 10.31g 171%
Dietary Fiber 0.53g 9%
Protein 11.88g 98%
Vitamin C 12.6mg 87%
Vitamin A 0.2mg 27%
Iron 3.9mg 90%
Calcium 14.2mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 8.8
    Points
  • 11
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • low sodium

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