1/2 teaspoon butter or 1/2 teaspoon margarine, softened |
2 unpeeled red baking apples, sliced |
2 teaspoons all-purpose flour |
1 teaspoon packed brown sugar |
1/4 teaspoon ground cinnamon |
1/2 teaspoon seasoning salt |
4 pork loin chops with bone, 3/4 inch thick, trimmed of fat (about 2 lb.) |
1 cup apple juice or 1 cup apple cider |
2 tablespoons butter or 2 tablespoons margarine |
1 1/2 cups seasoned stuffing mix (for pork or chicken) |
1/4 cup dried sweetened cranberries |
1 tablespoon chopped fresh parsley |