Pork Chop With Mushroom Sauce

Prep Time: 10 Minutes

Cook Time: 480 Minutes

Ready In: 490 Minutes

Servings: 6

A simple to make pork chop dish in a crock pot.

Ingredients:

6 boneless pork chops (1/2 inch thick)

10 3/4 ounces fat-free cream of mushroom soup

3/4 cup white wine

4 ounces sliced mushrooms

2 tablespoons quick-cooking tapioca

2 teaspoons worcestershire sauce

1 teaspoon beef bouillon

1/4 teaspoon garlic, minced

3/4 teaspoon thyme

Directions:

1. Place pork chops in a slow cooker.
2. Combine remaining ingredients and pour over chops.
3. Cook on LOW for 8-10 hours or on HIGH for 4 1/2 - 5 hours.

By RecipeOfHealth.com