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Prep Time: 10 Minutes Cook Time: 10 Minutes |
Ready In: 20 Minutes Servings: 4 |
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Succulent, broiled pork chops with rich, creamy, melted blue cheese - ready in less than 30 minutes. Ingredients:
4 pork chops, 6oz each |
salt and pepper |
5 ounces stilton cheese (or another sharp cheese) |
4 tablespoons applesauce |
Directions:
1. Turn on the broiler. Season the chops on both sides with a good sprinkling of salt and pepper.
2. Broil under a moderate heat for 12-16 minutes, turning once, until just cooked.
3. Add the topping. Thinly slice the cheese (don't worry if it breaks up a bit). Spoon the apple sauce over the chops and top each one with a couple of slices of cheese.
4. Slide back under the broiler for 2-3 minutes until the cheese is melted and tinged brown.
5. Serve with mashed potatoes and a green veg such as leeks or broccoli, and with any melted cheesy bits from the bottom of the pan.
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