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Prep Time: 0 Minutes Cook Time: 20 Minutes |
Ready In: 20 Minutes Servings: 68 |
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great porkchop delicous flavor Ingredients:
salt and pepper to taste |
flour to coat chops |
6-8 pork chops |
2 onions sliced |
1 can cream mushroom soup |
Directions:
1. Salt pepper and flour porkchops brown in small amount of shortening
2. Place in casserole
3. Place 1 slice onion on each chop
4. Cover with soup
5. cover casserole
6. Bake at 325 degrees for 1 hour
7. makes 6-8 servings
8. Pig out its delicous
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