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Poppy Seed Pound Cake
 
recipe image
Prep Time: 10 Minutes
Cook Time: 50 Minutes
Ready In: 60 Minutes
Servings: 24
For family gatherings this cake is a standard request. It's moist and easy. You'll come back for another slice!
Ingredients:
1 cup boiling water
1 box yellow cake mix
4 eggs, slightly beaten
1 (3 1/2 ounce) package instant coconut cream pudding mix
1/2 cup oil
1/4 cup poppy seed
Directions:
1. Using electic mixer, combine the above ingredients using the general method listed on the cake mix box.
2. Add the poppy seeds last.
3. Pour into a greased bundt pan.
4. Bake at 350 degrees F for 50 minutes.
5. Invert onto serving plate while still warm.
By RecipeOfHealth.com