 |
Prep Time: 15 Minutes Cook Time: 0 Minutes |
Ready In: 15 Minutes Servings: 6 |
|
Popeye would approve of this spinach-rich side dish. A nice break from plain corn, it gets a kick from a bit of pepper sauce.—Stacey Christensen, West Valley City, UT Ingredients:
1 package (16 ounces) frozen corn |
1 package (10 ounces) frozen chopped spinach, thawed and squeezed dry |
3/4 cup sour cream |
3/4 teaspoon salt |
1/2 teaspoon hot pepper sauce |
Directions:
1. Combine all ingredients in a 1-1/2 qt. microwave-safe dish. Microwave, uncovered, on high for 5 minutes. Stir; cook 2-3 minutes longer or until heated through. Yield: 6 servings.
|
|