Popcorn De Provence

Prep Time: 5 Minutes

Cook Time: 0 Minutes

Ready In: 5 Minutes

Servings: 8

And a little French popcorn.

Ingredients:

8 cups popped popcorn

1/4 cup butter

2 garlic cloves, finely minced

2 tablespoons herbes de provence (a blend of dried marjoram, thyme, summer savory, basil, rosemary, sage, and fennel)

Directions:

1. Melt butter in small saucepan; add garlic and cook 1 minute.
2. Stir in herbs de Provence.
3. Place popcorn in large bowl.
4. Toss flavored butter mixture over popcorn; serve immediately.

By RecipeOfHealth.com