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Popcorn Caramel Crunch
 
recipe image
Prep Time: 25 Minutes
Cook Time: 40 Minutes
Ready In: 65 Minutes
Servings: 6
This is a great gift-giving idea.....or just great to munch on at any time, it's way better than store-bought.....once you make this, you be making this all the time, BEWARE: you won't be able to stop eating this, it is so delicious!
Ingredients:
4 cups popped popcorn
1 cup dry roasted peanuts
1 cup chow mein noodles
1/2 cup raisins
1 cup sugar
3/4 cup butter (no substitutions)
1/2 cup light corn syrup
2 tablespoons water
1 teaspoon cinnamon
Directions:
1. In a large greased bowl, combine the first four ingredients; set aside.
2. In a large saucepan, combine sugar, butter, corn syrup and water.
3. Cook over medium heat, stirring occasionally, until candy thermometer reads 280-290 degrees (soft crack stage).
4. Remove from the heat; stir in cinnamon.
5. Pour over popcorn mixture; stir until evenly coated.
6. Immediately pour onto a greased 15x10 inch pan.
7. When cool enough to handle, break into pieces.
8. Store in containers.
By RecipeOfHealth.com