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Prep Time: 5 Minutes Cook Time: 20 Minutes |
Ready In: 25 Minutes Servings: 9 |
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Another recipe I've had since my Newlywed days. Slightly sweet, these little muffins are always welcome at the table. Ingredients:
1 1/2 cups all-purpose flour |
2 teaspoons baking powder |
3/4 teaspoon salt |
3/4 cup milk |
3 tablespoons sugar |
1 1/2 tablespoons butter or 1 1/2 tablespoons margarine |
Directions:
1. In a bowl, stir together all ingredients until thoroughly combined.
2. Fill greased muffin cups half full. Bake at 375* for 18-20 minute or.
3. until lightly browned. Yield: 9 rolls.
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