Ponche de Frutas (Fruit Punch)

Prep Time: 20 Minutes

Cook Time: 0 Minutes

Ready In: 20 Minutes

Servings: 20

This Mexican punch is quite flavorful. With or without the fruit floating in your glass, it makes for a nice beverage.

Ingredients:

3 oranges, juiced

3 lemons, juiced

1/2 pound seedless green grapes, halved

1/2 pound plums, pitted and chopped into small bite-size pieces

1 fresh pineapple - peeled, cored and chopped into small bite-size pieces

1 cup white sugar

4 cups strong brewed black tea, chilled

4 cups crushed ice

Directions:

1. In a large punch bowl, combine orange juice, lemon juice, grapes, plums and pineapple. Stir in sugar. Pour in tea and crushed ice.