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Pomegranate-Orange Punch
 
recipe image
Prep Time: 5 Minutes
Cook Time: 0 Minutes
Ready In: 5 Minutes
Servings: 1
This recipe uses blood oranges, which are available December through May in the produce section of the supermarket; the juice may be found in the refrigerated section year-round.
Ingredients:
3 1/2 cups blood orange juice, chilled
1 cup pomegranate juice, chilled
1 cup orange liqueur, chilled
3/4 cup vodka, chilled
1 orange, thinly sliced
Directions:
1. Stir together blood orange juice and pomegranate juice in a large serving bowl. Chill at least 2 hours or up to 24 hours.
2. Stir in orange liqueur, vodka, and orange slices. Serve immediately.
3. *Sweet red grapefruit juice may be substituted.
By RecipeOfHealth.com