Preheat the grill to high heat.
Season the turkey with olive oil, salt, and pepper. Let stand at room temperature for 20 minutes.
Mix the rice, chestnuts, onion, and herbs together in a baking dish. Top with crumbled goat cheese. Cover with foil and set aside. Preheat the oven to 350 degrees F.
Place the turkey on the grill and grill each side over high heat until nicely browned, about 4 to 5 minutes on each side. Turn the heat down to low and move the turkey pieces to a higher rack in the grill. Close the lid of the grill and let cook slowly, turning occasionally, for 30 to 40 minutes. Then begin brushing the pomegranate juice on the turkey and continue until the turkey is cooked through; an instant-read thermometer inserted into the thickest part of the thigh, away from the bone should register 175 degrees F. Remove the turkey from the grill, transfer to a cutting board, and let it stand, loosely covered with foil, for 15 minutes before carving.
Place the stuffing in the oven and let warm for 10 minutes. Serve stuffing with turkey. Bring any remaining pomegranate juice to a simmer and drizzle over the turkey.
Professional Recipe: This recipe was provided by a chef, restaurant or culinary professional and makes a large quantity. The Food Network Kitchens chefs have not tested this recipe in the proportions indicated and therefore cannot make any representation as to the results.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	2201.31 Kcal (9216 kJ)
Calories from fat	785.86 Kcal
		% Daily Value*
Total Fat	87.32g	134%
Cholesterol	931.41mg	310%
Sodium	1517.09mg	63%
Potassium	3322.42mg	71%
Total Carbs	63.86g	21%
Sugars	10.34g	41%
Dietary Fiber	3.77g	15%
Protein	292.64g	585%
Vitamin C	17.8mg	30%
Iron	15.4mg	86%
Calcium	435mg	44%

Amount Per 100 g
Calories	141.16 Kcal (591 kJ)
Calories from fat	50.39 Kcal
		% Daily Value*
Total Fat	5.6g	134%
Cholesterol	59.73mg	310%
Sodium	97.28mg	63%
Potassium	213.05mg	71%
Total Carbs	4.1g	21%
Sugars	0.66g	41%
Dietary Fiber	0.24g	15%
Protein	18.77g	585%
Vitamin C	1.1mg	30%
Iron	1mg	86%
Calcium	27.9mg	44%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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