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Prep Time: 60 Minutes Cook Time: 0 Minutes |
Ready In: 60 Minutes Servings: 4 |
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Grilled Pollo Asada in Guacamole Sauce. These burritos are usually wrapped large and Overstuffed. Ingredients:
4 chicken breasts (marinated pollo asada breasts fresh off the grill) |
2 large avocados |
2 medium tomatoes |
2 teaspoons grated onions |
4 tablespoons lemon juice |
2 teaspoons sea salt |
1 pressed garlic clove |
1/2 cup finely chopped cilantro |
sour cream (optional) |
shredded cheddar cheese (optional) |
4 warm flour tortillas |
Directions:
1. Mash avocado with lemon juice garlic and salt. Chop tomato and grate onion. Mix together and chill.
2. Meanwhile grill and chop up chicken breasts into bite-size pieces.
3. Warm tortillas.
4. Place chicken in tortilla and spoon in generous amount of avocado mixture.
5. Sprinkle on fresh cilantro and sour cream and/or cheese if desired.
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