Polish Style Royal Chicken |
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Prep Time: 10 Minutes Cook Time: 50 Minutes |
Ready In: 60 Minutes Servings: 6 |
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A polish dish my husband's grandma used to make Ingredients:
1/2 cup butter |
1 cup onion, chopped |
1 cup sliced fresh mushrooms |
1 roasting chicken, cut up in to pieces |
1 cup hot water |
1 teaspoon salt |
1/4 teaspoon pepper |
1 tablespoon flour |
1 teaspoon paprika |
1 cup sour cream |
Directions:
1. melt butter in a large skillet
2. add chicken pieces and cook on all sides until starts to become golden color
3. add onions and mushrooms and sweat until onion is tender.
4. add water salt and pepper.
5. cover and cook over medium heat about 35-40 minutes until chicken is done.
6. blend flour paprika and sour cream.
7. stir flour mix into liquid in pan bring just to a boil then simmer 3 minutes and serve.
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