Polish Mixed Fruit Tea

Prep Time: 5 Minutes

Cook Time: 0 Minutes

Ready In: 5 Minutes

Servings: 10

From Polish Heritage Cookery by Robert and Maria Strybel.

Ingredients:

3 tablespoons dried rose hips

2 tablespoons dried hawthorne berries

2 tablespoons dried elderberries

2 tablespoons dried raspberries

2 tablespoons dried raspberry leaves

1 tablespoon dried mountain ash berries

Directions:

1. Crush in mortar.
2. Mix and store in container.
3. To make tea, steep 1 spoonful 10 minutes.