Polish Cucumber Salad (Mizeria) |
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Prep Time: 5 Minutes Cook Time: 0 Minutes |
Ready In: 5 Minutes Servings: 2 |
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THE BEST. I make this all week long because: it's cheap, simple, delicious, gets raves, and pairs well with so many dishes. I use more lemon juice (1/2 a lemon) as I like it more lemony. Easily doubled - this goes fast! Great with pierogi, golabki etc. Ingredients:
1 cucumber, peeled and sliced |
1/2 teaspoon salt |
1 tablespoon sugar |
1 -2 teaspoon fresh lemon juice |
1 teaspoon dried dill (optional) |
1/2 cup sour cream (i use reduced fat) |
Directions:
1. Mix well all ingredients in a bowl. Serve.
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