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Prep Time: 0 Minutes Cook Time: 45 Minutes |
Ready In: 45 Minutes Servings: 4 |
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a fruit pudding po`e pronounced poh-eh is a tahitian pudding found at tahitian tamara`a bar b ques Ingredients:
orginal pudding was wraped in banana leaves and baked in fire |
6-8 ripe bananas peeled and cut into chunks |
1/2 cup brown sugar |
1 cup corn starch |
2 teas vanilla |
1 cup coconut cream |
preheat to 375 |
Directions:
1. [1] puree bananas in blender or processor
2. should be 4 cups puree
3. [2] add brown sugar,cornstarch,vanilla mix well no lumps
4. adjust sugar to taste
5. [3] butter a 2 qt baking dish bake 30- 45 minutes or firm and bubbly
6. remove cool refrigerate till well chilled
7. [4] cut into cubes. put on serving bowl and put a dollop of coconut
8. cream sprinkle brown sugar and serve
9. [5] variations sub papaya, mango or pineapple
10. for some of the bananas.
11. just make sure there is 4 cups of puree
12. [6] try wrapping in banana leaves and baking on a fire or the grill pit
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