Poblano Cucumber Tomato Relish |
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Prep Time: 20 Minutes Cook Time: 0 Minutes |
Ready In: 20 Minutes Servings: 4 |
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From Jams restaurant in Omaha, NE Ingredients:
1 poblano pepper, diced small |
1 cucumber, peeled, seeded and diced small |
6 roma tomatoes, diced small |
10 green onions, chopped |
2 tablespoons fresh basil, julienned |
2 lemons, juiced |
1/4 cup extra virgin olive oil |
salt |
pepper |
Directions:
1. Mix all but salt and pepper in a bowl.
2. Add salt and pepper to taste.
3. Can make ahead of time.
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