Plum Sauce

Prep Time: 10 Minutes

Cook Time: 15 Minutes

Ready In: 25 Minutes

Servings: 4

Wonderful with Chinese food or use as a glaze over chicken. It can be a dip, very versatile

Ingredients:

1 cup plum jam

1/2 cup chutney (any kind but you want a fairly strong flavor)

1 tablespoon vinegar

1/2 teaspoon tabasco sauce

Directions:

1. Combine all the ingredients in a saucepan, cook over medium heat, make sure it is well blended and bubbling.
2. Pour into a sterilized jar & refrigerate.

By RecipeOfHealth.com