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Plum Muffins
 
recipe image
Prep Time: 5 Minutes
Cook Time: 25 Minutes
Ready In: 30 Minutes
Servings: 6
This recipe is the basis for the best textured muffins ever. You can replace the plums with whatever you fancy.
Ingredients:
10 ounces plain flour
1 tablespoon baking powder
4 ounces caster sugar
3 fluid ounces milk
4 ounces melted butter
3 large beaten eggs
2 teaspoons vanilla
5 plums
2 ounces demera sugar
Directions:
1. Pre-heat oven to gas 6.
2. Line a muffin tin with 10 cases.
3. Sift flour, baking powder and sugar.
4. In a jug, mix melted butter, beaten eggs, vanilla and milk.
5. Add to dry mixture to make a batter.
6. Stone and chop the plums.
7. Add to batter and do not over mix.
8. Spoon into cases 3/4 fill.
9. Sprinkle tops with the demera sugar.
10. Bake for 25 to 30 minutes.
11. Replace plums with choc chunks, nuts, cherries or what ever takes your fancy.
By RecipeOfHealth.com