Play Ball Rice Bites

Prep Time: 0 Minutes

Cook Time: 10 Minutes

Ready In: 10 Minutes

Servings: 6

Prepare these cheesy-crispy-crunchy rice balls packed with nutrient-rich canned vegetables and dipped in a fruit sauce with a savory kick. The bites can be conveniently made ahead of time and served warm or at room temperature for the perfect snack or family treat.

Ingredients:

for the dip

2 cans (4 ounces each) mixed fruit in juice, half drained

1/4 cup canned tomato paste

1/2 teaspoon apple cider vinegar

for the rice balls

1 can (8.25 ounces) mixed vegetables, no-salt added, drained

1 large egg, lightly beaten

1 clove garlic

1 teaspoon worcestershire sauce

1 1/2 cups cooked rice (white or brown), warm

1/2 cup shredded cheese

salt and ground pepper to taste

3/4 cup finely crushed crisp rice cereal

spray oil for baking or oil for frying

Directions:

1. We will number these for you! Just hit 'enter' after every step.

By RecipeOfHealth.com