Planters Perfect Pecan Pie |
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Prep Time: 0 Minutes Cook Time: 50 Minutes |
Ready In: 50 Minutes Servings: 8 |
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I found this recipe at Kraft Foods - very good!! Ingredients:
3 eggs |
1 cup light corn syrup |
1 cup sugar |
2 tablespoons butter or 2 tablespoons margarine, melted |
1 teaspoon vanilla |
1/8 teaspoon salt |
1 cup planters pecan halves |
1 ready-to-use pie crust (1/2 of 15oz package) |
Directions:
1. Preheat oven to 400°F.
2. Beat eggs lightly in medium bowl. Add corn syrup, sugar, butter, vanilla and salt; mix well. Stir in pecans; set aside.
3. Prepare pie crust as directed on package for unfilled one crust pie using 9-inch pie plate. Add filling.
4. Bake 15 minutes. Reduce oven temperature to 350°F Continue baking 30-35 minutes or until top is lightly browned and evenly puffed. Cool completely.
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