Pizza in a Pot Recipe

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Pizza in a Pot
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Ingredients:

Directions:

  1. In a large skillet over medium heat, cook the sausage until no longer pink; drain. Transfer to a 5-qt. slow cooker. Stir in the next 13 ingredients.
  2. Cover and cook on low for 8-9 hours or until slightly thickened. Discard bay leaf. Stir before serving with pasta. Sprinkle with mozzarella cheese if desired. Yield: 6 servings.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 307.59 Kcal (1288 kJ)
Calories from fat 211.5 Kcal
% Daily Value*
Total Fat 23.5g 36%
Cholesterol 46.46mg 15%
Sodium 1218.57mg 51%
Potassium 168.7mg 4%
Total Carbs 11.48g 4%
Sugars 1.62g 6%
Dietary Fiber 1.97g 8%
Protein 13.76g 28%
Vitamin C 12mg 20%
Iron 1.9mg 11%
Calcium 75.9mg 8%
Amount Per 100 g
Calories 230.43 Kcal (965 kJ)
Calories from fat 158.44 Kcal
% Daily Value*
Total Fat 17.6g 36%
Cholesterol 34.81mg 15%
Sodium 912.89mg 51%
Potassium 126.38mg 4%
Total Carbs 8.6g 4%
Sugars 1.21g 6%
Dietary Fiber 1.48g 8%
Protein 10.31g 28%
Vitamin C 9mg 20%
Iron 1.4mg 11%
Calcium 56.8mg 8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7.7
    Points
  • 8
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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