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Prep Time: 10 Minutes Cook Time: 45 Minutes |
Ready In: 55 Minutes Servings: 4 |
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I received an email today with a couple of Copycat recipes in it. Here is one of them. Ingredients:
1/4 cup margarine |
1 large green pepper, diced |
1 large onion, diced |
1 teaspoon garlic powder |
1 lb pasta, assorted (wheels, shells, spirals, ziti) |
1/2 lb pepperoni, sliced thin, then cut in half |
8 ounces mozzarella cheese, shredded |
1/2 lb hamburger, browned |
1/2 lb italian sausage, browned |
1 (16 ounce) jar pasta sauce with meat, i.e. prego meat sauce |
Directions:
1. Melt margarine over medium high heat in a skillet. Add peppers, onions, and garlic powder. Saute for about 4 minutes.
2. Meanwhile, cook pasta according to box directions.
3. Heat sauce and combine with cooked hamburger and cooked sausage.
4. Use cooking spray to lightly grease an 11 X 13 casserole dish. Place 1/2 of the cooked pasta in the dish, followed by 1/2 the vegetables, 1/2 of the pepperoni, and 1/2 sauce. Repeat another layer. Spread mozzarella cheese over top.
5. Bake at 350 degrees for about 45 minutes or until cheese is melted.
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