Pizza Dough in Bread Maker |
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Prep Time: 5 Minutes Cook Time: 1 Minutes |
Ready In: 6 Minutes Servings: 8 |
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I make pizza almost every week using bread maker to make a dough. Ingredients:
1 1/2 cups bread flour |
1 1/2 cups whole wheat flour |
1 egg |
2 tablespoons dry milk |
2 tablespoons olive oil |
7 ounces water |
2 tablespoons honey |
1 teaspoon salt |
1 1/2 teaspoons wheat gluten |
1 1/2 teaspoons dry yeast |
2 tablespoons italian seasoning |
Directions:
1. Put all wet ingredients into the bread maker.
2. Combine and mix all dry ingredients.
3. Pour dry ingredients into the bread maker.
4. Set the Dough program on the bread maker.
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