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Prep Time: 15 Minutes Cook Time: 25 Minutes |
Ready In: 40 Minutes Servings: 4 |
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Make the crust thick and it turns out doughy and delicious. Ingredients:
1 (1/4 ounce) package dry yeast |
1 cup warm water |
1 teaspoon sugar |
1 teaspoon salt |
2 tablespoons oil |
2 1/2 cups flour |
Directions:
1. Dissolve yeast in warm water.
2. Stir in remainder of ingredients and beat well.
3. Let rest 5 minutes.
4. Put onto greased cookie sheet and spread to edges with greased hands.
5. Add sauce and toppings.
6. Bake at 425 degrees for 25 minutes.
7. Makes 1 large pizza or 4 individual pizzas.
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