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Pita Crisps
 
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Prep Time: 0 Minutes
Cook Time: 0 Minutes
Ready In: 0 Minutes
Servings: 4
Ingredients:
2 pita breads (6 diameter)
2 teaspoons margarine
2 teaspoons oregano
4 tablespoons parmesan cheese, grated
Directions:
1. Preheat broiler.
2. Split pitas horizontally into 2 rounds.
3. Spread rough edges with margarine.
4. Place on cookie sheet.
5. In a small bowl, toss together oregano and Parmesan cheese.
6. Sprinkle over margarine.
7. Cut each bread into wedges.
8. Broil about 5 from heating element until crisp, about 2 minutes.
9. Watch carefully!
10. VARIATIONS: experiment with other herbs of your choice such as chives and parsley; or, omit oregano and sprinkle with sesame seeds.
11. Serve alone or with dips or pates.
By RecipeOfHealth.com