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Piselli Al Prosciutto (Sweet Peas With Prosciutto)
 
recipe image
Prep Time: 10 Minutes
Cook Time: 10 Minutes
Ready In: 20 Minutes
Servings: 4
From Saveur magazine.
Ingredients:
1/2 cup extra virgin olive oil
2 ounces prosciutto, rough chop
1 small white onion, minced
1 lb fresh green peas or 1 lb frozen peas
salt & freshly ground black pepper
Directions:
1. Heat oil in a skillet over medium high heat; add prosciutto and onions and cook until onions soften and prosciutto begins to crisp, about 6 - 8 minute.
2. Add peas and 1 tablespoon water; cook and toss until hot, about 3 minutes.
3. Season with salt and pepper.
By RecipeOfHealth.com