Pisco Sour

Prep Time: 0 Minutes

Cook Time: 0 Minutes

Ready In: 0 Minutes

Servings: 1

Ingredients:

2 ounces pisco (peruvian brandy)

1 teaspoon superfine sugar

1 teaspoon lime or lemon juice

1 tablespoon egg white

3 or 4 ice cubes

2 or 3 dashes angostura bitters

Directions:

1. Combine all ingredients except the bitters in a cocktail shaker and shake very thoroughly. Strain into a sour glass and shake bitters on top.