Piri-Piri Dressing / Dipping Sauce

Prep Time: 5 Minutes

Cook Time: 0 Minutes

Ready In: 5 Minutes

Servings: 2

Add a piquant kick to your meals with this speedy version of a classic Portuguese chili sauce.

Ingredients:

6 small red chili peppers, chopped

2 garlic cloves, chopped

1 lemon, juice

1 pinch salt

7 tablespoons extra virgin olive oil

Directions:

1. Place the chilies, garlic, lemon juice, salt and olive oil in a food processor.
2. Process until thoroughly blended. Serve as a dipping sauce.