Pinwheel Flank Steaks Recipe

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Pinwheel Flank Steaks
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Ingredients:

Directions:

  1. Cut steak horizontally from a long side to within 1/2 in. of opposite side. Open meat so it lies flat; cover with plastic wrap. Flatten to 1/4-in. thickness. Remove plastic and set aside.
  2. In a large resealable plastic bag, combine the oil, vinegar, Italian seasoning, Worcestershire sauce, garlic powder, 1 teaspoon pepper and seasoned salt; add steak. Seal bag and turn to coat; refrigerate overnight.
  3. Drain and discard marinade. Combine the bacon, garlic, parsley, onion, salt and remaining pepper; sprinkle over steak to within 1 in. of edges. With the grain of the meat going from left to right, roll up jelly-roll style; tie with kitchen string at 1-in. intervals. Cut into six 1-1/4-in. rolls.
  4. Moisten a paper towel with cooking oil; using long-handled tongs, lightly coat the grill rack. Grill steak rolls, covered, over medium heat or broil 4-6 in. from the heat for 5-7 minutes on each side or until meat reaches desired doneness (for medium-rare, a thermometer should read 145°; medium, 160°; well-done, 170°). Cut and remove string before serving. Yield: 6 servings.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 698.64 Kcal (2925 kJ)
Calories from fat 441.62 Kcal
% Daily Value*
Total Fat 49.07g 75%
Cholesterol 184.24mg 61%
Sodium 3162.17mg 132%
Potassium 867.64mg 18%
Total Carbs 5.65g 2%
Sugars 0.51g 2%
Dietary Fiber 0.44g 2%
Protein 57g 114%
Vitamin C 4.4mg 7%
Iron 4.8mg 27%
Calcium 53.1mg 5%
Amount Per 100 g
Calories 277.34 Kcal (1161 kJ)
Calories from fat 175.31 Kcal
% Daily Value*
Total Fat 19.48g 75%
Cholesterol 73.14mg 61%
Sodium 1255.3mg 132%
Potassium 344.43mg 18%
Total Carbs 2.24g 2%
Sugars 0.2g 2%
Dietary Fiber 0.18g 2%
Protein 22.63g 114%
Vitamin C 1.7mg 7%
Iron 1.9mg 27%
Calcium 21.1mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 18
    Points
  • 18
    PointsPlus

Good Points

  • saturated fat free,
  • sugar free

Bad Points

  • High in Sodium

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