Pink Lemonade Pie

Prep Time: 15 Minutes

Cook Time: 0 Minutes

Ready In: 15 Minutes

Servings: 6

This is a pie my grandma made us every summer here in Texas. It's very sweet, and very rich. But oh so yummy!

Ingredients:

14 ounces sweetened condensed milk

6 ounces frozen pink lemonade concentrate

8 ounces cool whip

1 graham cracker pie crust

Directions:

1. Mix milk and lemonade. Gradually stir in cool whip. Poor mixture into pie crust. Refrigerate for at least three hours before serving.