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Prep Time: 30 Minutes Cook Time: 720 Minutes |
Ready In: 750 Minutes Servings: 12 |
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This is a pretty pink colored punch. IT MUST FREEZE OVERNIGHT BEFORE SERVING!!! Ingredients:
3 (6 ounce) cans frozen pink lemonade concentrate, thawed |
1 (750 ml) bottle pink champagne (good quality) |
3 (2 liter) bottles sprite or 3 (2 liter) bottles other carbonated lemon-lime beverage, chilled |
Directions:
1. Combine the lemonade, champagne and 2 bottles of Sprite in an airtight container.
2. Freeze overnight.
3. Before serving, remove punch from freezer and allow it to sit for 10-15 minutes on counter.
4. Place this mixture in your punch bowl.
5. Before serving, slowly add the remaining bottle of Sprite and stir until slushy.
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