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Pineapple with Toasted Coconut
 
recipe image
Prep Time: 0 Minutes
Cook Time: 0 Minutes
Ready In: 0 Minutes
Servings: 2
Look for fresh pineapple chunks in the produce section of the supermarket, or use drained, canned pineapple chunks packed in juice.
Ingredients:
2 cups pineapple chunks
1 tablespoon flaked sweetened coconut, toasted
Directions:
1. Place 1 cup pineapple in each of 2 dessert dishes. Top evenly with toasted coconut.
By RecipeOfHealth.com