Pineapple with Spicy Sugar Dip (Ellie Krieger) |
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Prep Time: 10 Minutes Cook Time: 0 Minutes |
Ready In: 10 Minutes Servings: 6 |
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Ingredients:
1/3 cup sugar |
1 teaspoon salt |
1 1/2 teaspoons chili powder |
1 pineapple, peeled, cored and cut into 1 1/2-inch chunks (about 3 cups) |
wooden skewers, for serving |
Directions:
1. Combine sugar, salt and chili powder in a dry, small bowl and stir to incorporate. Place in a shallow serving dish.
2. Thread 3 pineapple chunks each onto 6-inch wooden skewers. Arrange skewers on a serving dish; serve with sugar dip.
3. Per Serving:
4. (1 serving equals 3 pineapple skewers and 1 tablespoon sugar dip)
5. Calories 70; Total Fat 0 g; (Sat Fat 0 g, Mono Fat 0 g, Poly Fat 0 g) ; Protein 0 g; Carb 18 g; Fiber 1 g; Cholesterol 0 mg; Sodium 390 mg
6. Excellent source of: Vitamin C and Manganese
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