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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 1 |
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This is another one of my mothers recipes but I have made this and it is good. Just guessing on the cook time. Like a lot of my recipes I don't time them just cook them. Ingredients:
1 egg beaten |
3 tablespoons sugar |
1 tablespoon corn startch |
juice from can of pineapple |
1 can of pineapple |
10 marshmellows |
Directions:
1. Beat the egg in a heavy sauce pan, add the sugar, corn starch and pineapple juice.
2. Cook on medium heat until it thickens.
3. When cool add the pineapple and marshmellows.
4. Put in freg to let set.
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