Pineapple Pudding

Prep Time: 0 Minutes

Cook Time: 0 Minutes

Ready In: 0 Minutes

Servings: 12

Yummy.

Ingredients:

3 small boxes instant vanilla pudding

5 cups milk

8 ounce container sour cream

8 ounce container prepared whipped topping

12 ounce box vanilla wafers

8 ounce can crushed pineapple

20 ounce can pineapple chunks

Directions:

1. Mix pudding and milk then add sour cream and whipped topping.
2. In a serving bowl layer half the wafers then half the crushed pineapple then half the pudding.
3. Repeat layers then arrange pineapple chunks on top and refrigerate.

By RecipeOfHealth.com