Print Recipe
Pineapple Iced Tea
 
recipe image
Prep Time: 10 Minutes
Cook Time: 0 Minutes
Ready In: 10 Minutes
Servings: 5
With five teenagers, we go through lots of beverages, notes field editor Kathy Kittell of Lenexa, Kansas. This thirst-quenching tea is easy to mix up and had a sparkling citrus flavor we all enjoy.
Ingredients:
4 cups water
7 individual tea bags
1 cup unsweetened pineapple juice
1/3 cup lemon juice
2 tablespoons sugar
Directions:
1. In a large saucepan, bring water to a boil. Remove from the heat.
2. Add tea bags; cover and steep for 3-5 minutes. Discard tea bags. Stir in the pineapple juice, lemon juice and sugar until sugar is dissolved. Refrigerate overnight for the flavors to blend. Serve over ice. Yield: 5 servings.
By RecipeOfHealth.com