Pineapple Honey Grilled Key West Shrimp Recipe

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Pineapple Honey Grilled Key West Shrimp
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  1. Arrange shrimp, pineapple chunks, bell pepper and onion on wooden skewers and place in a flat bottom glass casserole dish.
  2. In a small bowl, combine lime juice, oil, honey, garlic, green onions and soy sauce, whisking until honey is dissolved, reserving one ounce for basting during cooking.
  3. Pour the remaining marinade over shrimp skewers. Cover and refrigerate for 1 hour.
  4. Place skewers on grill about 6 inches from coals or gas flame. Cook for 3 to 4 minutes on each side until shrimp are opaque and pineapple begins to brown; baste with reserved marinade before turning.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 4051.24 Kcal (16962 kJ)
Calories from fat 1156.45 Kcal
% Daily Value*
Total Fat 128.49g 198%
Sodium 11018.64mg 459%
Potassium 165.76mg 4%
Total Carbs 90.72g 30%
Sugars 17.76g 71%
Dietary Fiber 88.42g 354%
Protein 573.95g 1148%
Vitamin C 37.9mg 63%
Vitamin A 0.7mg 25%
Iron 12.8mg 71%
Calcium 25.5mg 3%
Amount Per 100 g
Calories 1264.77 Kcal (5295 kJ)
Calories from fat 361.04 Kcal
% Daily Value*
Total Fat 40.12g 198%
Sodium 3439.95mg 459%
Potassium 51.75mg 4%
Total Carbs 28.32g 30%
Sugars 5.54g 71%
Dietary Fiber 27.6g 354%
Protein 179.18g 1148%
Vitamin C 11.8mg 63%
Vitamin A 0.2mg 25%
Iron 4mg 71%
Calcium 8mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.


  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 90.9
  • 88

Good Points

  • saturated fat free,
  • cholesterol free,
  • high fiber

Bad Points

  • High in Sodium,
  • High in Total Fat

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