Pineapple Cheese Spread Recipe

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Pineapple Cheese Spread
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Ingredients:

Directions:

  1. In a bowl, combine the first five ingredients; mix well. Cover and refrigerate for 30 minutes or until ready to serve. Serve with crackers. Yield: 1 cup.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 160.78 Kcal (673 kJ)
Calories from fat 71.17 Kcal
% Daily Value*
Total Fat 7.91g 12%
Cholesterol 28.74mg 10%
Sodium 453.24mg 19%
Potassium 127.67mg 3%
Total Carbs 11.42g 4%
Sugars 9.36g 37%
Dietary Fiber 0.69g 3%
Protein 11.12g 22%
Vitamin C 7mg 12%
Iron 0.2mg 1%
Calcium 369.3mg 37%
Amount Per 100 g
Calories 187.81 Kcal (786 kJ)
Calories from fat 83.14 Kcal
% Daily Value*
Total Fat 9.24g 12%
Cholesterol 33.57mg 10%
Sodium 529.45mg 19%
Potassium 149.13mg 3%
Total Carbs 13.33g 4%
Sugars 10.93g 37%
Dietary Fiber 0.81g 3%
Protein 12.99g 22%
Vitamin C 8.2mg 12%
Iron 0.2mg 1%
Calcium 431.3mg 37%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.7
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free

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