Pineapple Cheese Ball Recipe

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Pineapple Cheese Ball
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Ingredients
6
Count
Nutrition
906
Calories
Total time
15
Minutes
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Ingredients:

Directions:

  1. Add pinepple to softened cream cheese.
  2. Mix pepper, onion and salt into cheese mixture.
  3. Add 1/2 cup nuts to mixture.
  4. Form into 2 balls and cover with remaining nuts.
  5. Chill and serve with crackers.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 905.84 Kcal (3793 kJ)
Calories from fat 831.25 Kcal
% Daily Value*
Total Fat 92.36g 142%
Cholesterol 15.59mg 5%
Sodium 630mg 26%
Potassium 635.14mg 14%
Total Carbs 21.51g 7%
Sugars 7.47g 30%
Dietary Fiber 11.94g 48%
Protein 13.36g 27%
Vitamin C 46.9mg 78%
Iron 3.5mg 20%
Calcium 107.3mg 11%
Amount Per 100 g
Calories 448.57 Kcal (1878 kJ)
Calories from fat 411.64 Kcal
% Daily Value*
Total Fat 45.74g 142%
Cholesterol 7.72mg 5%
Sodium 311.98mg 26%
Potassium 314.52mg 14%
Total Carbs 10.65g 7%
Sugars 3.7g 30%
Dietary Fiber 5.91g 48%
Protein 6.62g 27%
Vitamin C 23.2mg 78%
Iron 1.8mg 20%
Calcium 53.1mg 11%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 25
    Points
  • 26
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol,
  • high fiber

Bad Points

  • High in Sodium,
  • High in Total Fat

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