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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 9 |
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Ingredients:
1 (3-ounce) package lemon-flavored gelatin |
1 cup boiling water |
1 (8 1/4-ounce) can crushed pineapple, undrained |
3/4 cup sugar |
1 cup whipping cream, whipped |
1 cup (4 ounces) shredded mild cheddar cheese |
1/2 cup chopped pecans (optional) |
Directions:
1. Dissolve gelatin in water. Stir in pineapple and sugar; cool. Fold in whipped cream and cheese; add pecans, if desired. Spoon into a lightly oiled 9-inch square pan; chill until firm. Cut into squares to serve.
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