Pineapple Bulgar Wheat Salad |
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Prep Time: 15 Minutes Cook Time: 0 Minutes |
Ready In: 15 Minutes Servings: 8 |
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A refreshing and filling vegetarian tropical salad. Ingredients:
1/3 medium avocado |
1/3 cup fresh pineapple chunk |
3/4 cup bulgar wheat, cooked and (chilled) |
1/4 cup red bell pepper, chopped |
2 tablespoons celery, chopped |
1 scallion, thinly sliced |
1 teaspoon olive oil |
1 tablespoon lemon juice |
Directions:
1. Peel and cube avocado and stir in pineapple. Pineapple will prevent avocado discoloring. Combine ingredients and toss.
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