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Pineapple Bread Diabetic
 
recipe image
Prep Time: 0 Minutes
Cook Time: 55 Minutes
Ready In: 55 Minutes
Servings: 12
Want a quilt free slice of sweet pineapple? Try this one! From Diabetic Club on the Internet.
Ingredients:
1/3 c sugar
1/3 c vegetable oil
2 eggs
2 c all-purpose flour
1 tbsp baking powder
1 c crushed pineapple in juice, undrained
dietary exchanges: 1 starch, 1 fruit, 1 fat
nutrients per serving
98 calories
2 g protein
16 g carbohydrate
4 g fat
103 mg sodium
0 mg cholesterol
Directions:
1. Preheat oven to 350ยบ Beat together sugar, vegetable oil, and eggs. Add flour
2. baking powder, and pineapple with juice. Mix well.
3. Pour into oiled 9 x 5 loaf pan. Bake 50 to 55 minutes, or until toothpick
4. inserted into center comes out clean. Cool in pan 5 minutes
5. on wire rack. Remove from pan. Cool completely before slicing.
6. Makes 12 Servings.
7. Dietary Exchanges: 1 Starch, 1 Fruit, 1 Fat
8. Nutrients Per Serving:
9. 98 Calories
10. 2 g Protein
11. 16 g Carbohydrate
12. 4 g Fat
13. 103 mg Sodium
14. 0 mg Cholesterol
By RecipeOfHealth.com