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Prep Time: 5 Minutes Cook Time: 0 Minutes |
Ready In: 5 Minutes Servings: 4 |
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Ingredients:
1 (8 ounce) can crushed pineapple with juice, undrained |
1 (3 1/2 ounce) package vanilla instant pudding mix |
1 teaspoon coconut extract |
3/4 cup milk |
1/2 cup sour cream |
mixed fruit |
Directions:
1. In food processor or blender combine all ingredients.
2. Cover; blend for 30 seconds (if using a blender, stir after 15 seconds).
3. Refrigerate for several hours to blend flavors.
4. Serve with fresh fruit.
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